Picking up six months on from where the film of the same name left off, the series sees Sous Chef Carly as Head Chef at her own restaurant. As the pressure mounts to keep the restaurant full, Carly begins to feel the magnitude of responsibility that comes with running her own place.
본 정보의 최신성을 보증하지 않으므로 정확한 정보는 해당 플랫폼에서 확인해 주세요.